CARIBBEAN CUISINE ON A GUYANESE PLATE
Best Caribbean & International Food.
Experience. Professional Caterers
Drawing from the diverse roots of Guyanese cuisine, The Hills Restaurant & Bar’s menus offer a mix of modern renditions and traditional specialties like Metem Gee, PepperPot, Cook-Up Rice and Curry Chicken – seasoned with uniquely Guyanese herbs and spices and cooked “just like your Grandmother used to do.” In short, THE HILLS RESTAURANT & BAR is a restaurant with a difference – we respect the traditional but add our own flair to all our dishes that is a gastronome’s delight!
The Hills Restaurant is an internationally recognized name that resonates with new arrivals from Guyana, who often stop by immediately after landing in New York City!